We offer a one-off or regular 6 monthly / 12 monthly Deep Cleaning Service. This can include the entire Kitchen ( Canopies / Filters, Catering Equipment, Walls, Ceiling and Floors etc ) or specific areas as requested at time of Survey.

All equipment is stripped down and Deep Cleaned to the highest standard. All Hard Surfaces are Deep Cleaned and Sanitized.

On completion our Clients can have the reassurance and peace of mind knowing their Kitchen is being maintained to the highest possible standards.

Benefits of our Service :-

· Helps Clients conform to Food Safety Act.
· Work carried out at a time so as not to interfere with normal business.
· Prolongs life of expensive equipment.
· Reduces risk of infestations
· Reduces risk of Cross Contamination.
· Reduces Fire Risk.
· Shows due diligence in defence of law.
· Complies with requirements of Insurance.